Life Style
Gluten Free Vegan Cake: A cake that can be made without eggs and milk! Find out the way
For those who do not eat any animal food, the taste of cake is quite problematic.
Who doesn’t love to eat cake! But in most cases eggs and milk are used to make cakes. As a result, for those who do not eat vegan, that is, any animal food, the taste of cake is quite problematic. But did you know that delicious cakes can be easily made without milk and eggs? Here’s how to make a ‘gluten free vegan cake’.
Materials:
Banana: 2
cocoa powder: 1/3 cup
peanut butter: 1/3 cup
baking soda: 1/2 teaspoon
sugar: 1 cup (powdered)
